Idly Podi

This traditional Idly Podi offers a bold, aromatic blend of roasted dals, spices and sesame seeds to elevate everyday tiffin into an irresistible meal. Carefully slow-roasted to bring out deep flavour, each ingredient adds its own character dals for nuttiness, sesame for richness and spices for warmth and aroma. Ground to a coarse texture, it provides just the right crunch and heat when mixed with gingelly oil or ghee. Sprinkle over steaming idlies, pair with crispy dosa, add to rice, or use as a seasoning for homemade snacks and curries its versatility makes it a staple in every South Indian kitchen. Free from preservatives and artificial colours, the taste stays true to home-style preparation. Balanced and comforting, this podi brings convenience without losing authenticity. Whether packed for lunchboxes, served at breakfast or enjoyed with travel meals, it delivers a delicious burst of flavour every time. A must-have pantry essential for spice lovers and traditional food fans alike.

Benefits

• Enhances everyday tiffin flavour
• Nutty, aromatic and mildly spicy
• Ready to use no cooking needed
• Pairs with idly, dosa, rice & snacks
• Travel- and lunchbox-friendly

Key Highlights

• Authentic South Indian spice mix
• Coarse, crunchy texture
• No artificial colours or preservatives
• Multipurpose seasoning powder
• Handcrafted flavour profile